No doubt that people love seafood appetizer so much. Why seafood? As we know, all seafood dishes that contain main ingredients from the sea like fish, crab, shrimp, and other seafood main ingredients contain high amount of protein that very good for human's health. Not only that, seafood main ingredients also rich in vitamins, minerals, and other important components that needed by our body. Seafood not only rich in extremely important components, but also very good in taste, in other words, seafood dishes are very yummy and appetizing for sure. That's why so many people love seafood in many form, like soups, cakes, wraps and rolls, grilled, baked, cooked, steamed and many more. Include this seafood appetizer, which called crab cakes, is a very well-known appetizer around the world because this seafood appetizer is very yummy, yet simple and easy to make at your kitchen. Do you want to try some?
As its name, crab is the main ingredient for this seafood appetizer. Judge by its form, crab cakes commonly round-shaped and bold, which people usually wary of crumble. But, do not worry, this recipe won't let your favorite seafood appetizer crumble. Crab cakes are very suited to be served at your house with your loved ones, family, and friends. Crab cakes are also loved by kids, especially kids who love seafood appetizer. If you want to try different way to eat crab cakes, you can add some sauce like chili or tomatoes sauce, and you can also serve a dip sauce like cream or cheese dip sauce to make your crab cakes more enjoyable. You can gain your experiences in cooking by making some crab cakes and honing your cooking skill. Here are the ingredient and directions to make your best crab cakes ever, here we go!
Maryland crab cakes recipe
recipe by: Bea Gassman
Ingredients:
-1 pound crabmeat, shredded
-1 1/2 tablespoons dry bread crumbs
-2 teaspoons chopped fresh parsley
-salt and pepper to taste
-1 egg
-1 1/2 tablespoons mayonnaise
-1/2 teaspoon ground dry mustard
-1 dash hot pepper sauce
Directions:
1. First, preheat oven broiler.
2. Crabmeat, bread crumbs, parsley, salt, and pepper mix together.
3. Beat together egg, mayonnaise, hot sauce and mustard. Combine them with other ingredients and mix well. Form into patties and place on a lightly greased broiler pan or baking sheet.
4. Broil for 10-15 minutes, until lightly brown
5. Serve warm, you can add your favorite sauce or dip cream if you want.
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